5200 DELMAR BOULEVARD
ST. LOUIS, MO 63108
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SNACKS & DRINKS WITH PRIVATE EXPERIENCES

AMAZING FOOD EXPERIENCES WITH GLASS

Private Experiences with Food and Beverage

Perfect for corporate team building, bachelor/bachelorette parties, family outings, birthdays, anniversaries, and much more!  Pick and choose what you’d like to offer during your guided experience in our hotshop. Only available for groups 4 to 20 guests, Monday – Saturday. Larger groups (20+) will require a small group rental.

LUNCHES

Russo’s Grab and Go Lunch Bag • $10.95 per person
Great for School Groups! Pick from: Roast Turkey, Boss Beef, Office Ham Sandwiches or Grilled Veggie Wrap. Served with bistro chips, a gourmet chocolate chunk cookie, lemonade and water. Tables and chairs are included. (If ordering under 20, add $16.95 delivery charge)

Russo’s Premium Boxed Lunch • $14.95 per person
Delicious premium sandwiches served with fresh fruit and your choice of side salad and dessert. Select from 12 different sandwiches, 8 sides and 14 desserts!  (If ordering under 20, add $16.95 delivery charge)

SNACKS

Pub Snack Mix: Sweet and savory blend of petite crackers, mixed nuts, mini-pretzels, etc… $3 per person.

APPETIZER PLATTERS (feeds 15-20 people)

These platters and dips from Russo’s Gourmet Express are priced for up to 20 guests.  Third Degree will order, place, maintain, remove and clean up.

Bistro Chips and Dips: A colorful assortment including Yukon potato chips. Served with a yummy, subtle onion dip. Price: $20

Crudité & Dip: Fresh in season vegetables including broccoli, cauliflower, carrots, celery, zucchini, cucumbers, tomatoes, green beans, baby corn and bell peppers. Served with a Cajun dipping sauce. Price per platter: $32

Grilled Veggie Platter: An array of fire roasted vegetables including asparagus, red and yellow peppers, mushrooms, green beans, potatoes, Malibu carrots, and zucchini. Served cold with balsamic aioli dipping sauce. Price per platter: $38

Fruit Fromage: Includes amber valley port derby, whipped sharp cheddar, smoked Gouda, herb boursin, almond apricot Brie, grapes, apples, strawberries and pineapple. Served with assorted crackling bread. Price per platter: $50

Savory Cheesecake Torte and Smoked Sausage: Multi-layered flavors of cheese mousses with chopped pecans. Includes Italian, spicy andouille and smoked summer sausages. Paired with cheddar, Swiss and smoked Gouda cheese. Served with assorted crackling bread. Price per platter: $45

Spinach Artichoke Dip with tomato rubbed fettuna. Price : $25

Mediterranean Hummus with pita points. Price: $30

Tomato Basil Bruschetta with savory biscotti. Price: $33

Southwest Layer Dip with tri-colored tortilla chips. Price: $30

Buffalo Chicken Dip with corn tortilla chips. Price: $33

Dessert Platter with an assortment of mini 2-bite desserts, feeds 15-20 people. Includes some (but not all) of the following: Carrot Cake, Chocolate Opera Torte, Gooey Butter, Cherries Jubilee Cheesecake, Country Lemon Cream Cup, Chocolate Raspberry Tart, Hot Chocolate Brownie, Tiramisu Parfait, Blackberry Curd Torte, Fruit Tartlet, Caramel Apple Crisp Bar, Strawberry Cream Puff, Mama Russo’s Cannoli & Oreo Dream Brownie. Price: $80

 

Beverages

Beverages are based per person by the hour, rounded up on the half hour.

NON-ALCOHOLIC BAR • $2.00 per person per hour. Assortment of Sodas and Juices. Water is always included.

BEER, WINE, SODA BAR • $5.00 per person per hour.  Wine:  Moscato, Chardonnay, Pinot Noir. Beer: Bud Light, Budweiser and one craft. Assortment of sodas, orange juice, grapefruit, pineapple and cranberry juice.

BOOZY COFFEE BAR • $5.00 per person per hour. Includes Bailey’s & Kahlua + All the Fixins: Sugars, creamers, whipped cream and sprinkles.

 

LAUREN PROBST

CREATE DIRECTOR
(314) 367-4527 x200 create@stlglass.com
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